Home » Lunch At The Butchery

SANDWICHES
(available daily from open-3pm)

specials

Sandwiches are served with kettle chips & a pickle spear

#1 – BUTCHERY DOUBLE SMASHBURGER

  • (2) x 5oz. ground ribeye burgers, Cabot cheddar, lettuce, tomato, pickles, special sauce, toasted brioche bun.
    $14.99 (+tax)

#2 – ITALIAN TURKEY 

  • thick cut VT turkey breast, prosciutto di Parma, provolone, pesto mayo, roasted red peppers, arugula, toasted Salute asiago roll.
    $14.99 (+tax)

#3 – FILET MIGNON SHAWARMA

  • spiced filet mignon, pickled red onion, lemon tahini, tzatziki, lettuce, tomato, pita.
    $14.99 (+tax)

#4 – CAPRESE (v) 

  • fried provolone, balsamic reduction, Saratoga Olive Oil Co. Sicilian Lemon, fresh basil, tomato, arugula, toasted Salute asiago roll.
    $13.99 (+tax) 

#5 – BUFFALO CHICKEN

  • crispy chicken, buffalo sauce, tomato, arugula, Gorgonzola cream, smokehouse bacon, toasted brioche bun.
    $13.99 (+tax)

This Week’s Specials

Thursday, July 29th

  • Vermont Pulled Pork with caraway slaw, house pickles, & maple molasses BBQ sauce on a toasted brioche bun. $14.99 (+tax)

Friday, July 30th

  • Ahi Tuna Poke Bowl with shaved cucumber and radish, furikaki, togarashi, pickled ginger, scallions, spicy mayo, & avocado over sushi rice. $16.99 (+tax)

Sat. & Sun., July 31st & Aug. 1st

  • Maine Lobster Roll with Old Bay aioli, celery, parsley, & a lemon wedge on a toasted hot dog bun. $23.99 (+tax)
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